Cottage Cheese and Bacon Stuffed Chicken Breasts

Cottage Cheese and Bacon Stuffed Chicken Breasts

These Cottage Cheese and Bacon Stuffed Chicken Breasts, one of Kyra Williams Fitness’ clean eating recipes, are Clean eating and part of a low carb diet.

I know I say it makes 3 servings, but you’ll probably have leftovers.  It’s a lot of food.  It’s good food.  But it’s still a lot of food.

Ingredients:

3 chicken breasts

12 ounces fat free cottage cheese

6 organic bacon slices

6 spinach leaves, chopped

1/4 chopped red onion

3 tablespoons red pepper flakes

3 teaspoons garlic powder

Directions:

Cut excess fat & tendons off of chicken

Cut a “hole” in the breast so you can “stuff” it, basically.  (I ended up essentially “wrapping” mine.)

In a large bowl, combine cottage cheese, spinach, onion, red pepper & garlic and stir with fork.

Use stuffing to put in chicken.

Bake at 350 for 40 minutes, or whenever they’re done.. all ovens are different!

Nutrition:

*Makes 3 servings*

Calories – 347

Carbs – 5g

Fat – 5g

Protein – 66g

Your Coach,

Kyra

P.S. Do you like this recipe and want more like it?
Check out the Lean Body Cookbook & Meal Planning Guide today!