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Cottage Cheese Bake

This cottage cheese bake is simple, savory baked dish that’s creamy, slightly cheesy, and packed with veggies.
Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Course Dinner, lunch, Main Course, Snack
Servings 3
Calories 351 kcal

Ingredients
  

  • 24 oz 2% cottage cheese
  • 1 egg
  • 1 oz cheddar cheese, grated
  • .5 cup gluten free bread crumbs
  • 4 oz broccoli, chopped
  • 11 oz jarred roasted red peppers, chopped

Instructions
 

  • Pre-heat oven to 375 degrees.
  • Mix everything together except the cheddar cheese and add to glass baking dish. Top evenly with cheddar.
  • Bake at 375 for 25-35 minutes, until set and golden in color.

Notes

Calories - 351
Protein - 33g
Carbs - 29g
Fat - 11g
Keyword clean eating meal plan, gluten free, grain free, healthy dinner, healthy lunch, high protein, low fat, pescatarian, vegetarian